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A SEQUEL TO PHILOSOPHY OF EATING."

BY

ALBERT J. BELLOWS, M.D.,

AUTHOR OF “PHILOSOPHY OF EATING,” LATE PROFESSOR OF CHEMISTRY,
PHYSIOLOGY, HYGIENE, ETO.

TO "EAT TO LIVE" IS TO "LIVE TO EAT!”

NEW YORK:

PUBLISHED BY HURD AND HOUGHTON.
Cambridge: Riverside Press.

1869.

Entered, according to Act of Congress, in the year 1868, by

ALBERT J. BELLOWS,

In the Clerk's Office of the District Court of the District of Massachusetts.