Slavery Rice Culture: Low Country Georgia, 1750-1860Univ. of Tennessee Press, 1991 - 292 стор. This is the most thorough analysis of slavery on the Georgia coast that we likely ever have. Based on extensive examination of probate records and statistics, she fully integrates the roots of African slavery into the long history of slavery in Georgia. |
Зміст
Chapter | 15 |
Chapter Two Expansion of Slavery and Profitability | 30 |
Chapter Three The Labor of Low Country Slaves | 45 |
Chapter Four Overseers and Drivers | 64 |
Chapter Five The Factorage System | 76 |
Chapter Six The Slave Trade International | 93 |
Chapter Seven Care Maintenance and Health | 113 |
The Religion | 141 |
Chapter Nine Slave Culture on the Georgia Coast | 166 |
Chapter Ten Slave Resistance Free Negroes | 183 |
Conclusion | 207 |
Bibliography | 227 |
| 252 | |
Загальні терміни та фрази
acres African Agriculture American amount annual Appraisements average bank Baptist Church became Book British Bryan Camden caused Census Returns century charged Charles Charleston Chatham County Church coast coastal Georgia Collection Colonial condition continued costs cotton crops culture death developed died directed economic expressed factor fields Figure Florida force free Negro George Georgia Historical given Glynn County Grant growth hands Henry hired History imported increased James John Journal labor land less Liberty lived Management Mary McIntosh merchant mill North overseer owner percent placed planters planting population pounds Press produced profitable purchased received Records references Returns rice plantations Savannah River Sea Island servants served ship Slavery slaves Society sold songs South Carolina Southern supply task Thomas tion trade United Univ valued West York
Посилання на книгу
African Americans at Mars Bluff, South Carolina Amelia Wallace Vernon Попередній перегляд недоступний - 1995 |