The Economic Journal: The Quarterly Journal of the Royal Economic Society, Том 31,Випуск 123Macmillan, 1921 |
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Сторінка 287
... knowledge ; early last century four times as much rye as wheat was used for bread in the towns of Prussia.2 Even in France , now the country par excellence of fine wheaten bread , the transition was , apparently , only effected last ...
... knowledge ; early last century four times as much rye as wheat was used for bread in the towns of Prussia.2 Even in France , now the country par excellence of fine wheaten bread , the transition was , apparently , only effected last ...
Сторінка 288
... knowledge of rural life ought to prevent his writing thus : " Rye , and even barley , especially when mixed with wheat , make very good bread . Few people upon the face of the earth live better than the Long Islanders . Yet nine ...
... knowledge of rural life ought to prevent his writing thus : " Rye , and even barley , especially when mixed with wheat , make very good bread . Few people upon the face of the earth live better than the Long Islanders . Yet nine ...
Сторінка 297
... . Jordan Well 354 100 q . 18 q . 3 q . Spon St .. 627 198 q . .. 11q . nullum Rye and Wheat 3 q . 78 . " " " " ઃઃ I have not sufficient local knowledge to account for the 1921 ] 297 PLACE OF RYE IN HISTORY OF ENGLISH FOOD.
... . Jordan Well 354 100 q . 18 q . 3 q . Spon St .. 627 198 q . .. 11q . nullum Rye and Wheat 3 q . 78 . " " " " ઃઃ I have not sufficient local knowledge to account for the 1921 ] 297 PLACE OF RYE IN HISTORY OF ENGLISH FOOD.
Сторінка 298
The Quarterly Journal of the Royal Economic Society. I have not sufficient local knowledge to account for the differences between the several wards . The totals as given in the return itself are : Persons Malt Rye and Mastlin Wheat Oats ...
The Quarterly Journal of the Royal Economic Society. I have not sufficient local knowledge to account for the differences between the several wards . The totals as given in the return itself are : Persons Malt Rye and Mastlin Wheat Oats ...
Сторінка 336
... knowledge to the relative contributions to a central fund , we can be sure that the contributions are really made and finally borne by the same body of people whose capacity we have been ascertaining . For example , if by the test of ...
... knowledge to the relative contributions to a central fund , we can be sure that the contributions are really made and finally borne by the same body of people whose capacity we have been ascertaining . For example , if by the test of ...
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The Economic Journal: The Quarterly Journal of the Royal ..., Том 30,Випуск 117 Повний перегляд - 1920 |
The Economic Journal: The Quarterly Journal of the Royal ..., Том 23,Випуск 89 Повний перегляд - 1913 |
Загальні терміни та фрази
agricultural assessment average BARBARA WOOTTON barley basic wage capacity capital cent century chapters Clapham coal coin Commission Committee contribution corn cost of living currency deal discussion Economic History employers England English estimate evidence expenditure fact figures France Germany gold-weight Government grain important income tax increase index number industrial internal value Ireland J. H. CLAPHAM Josiah Stamp land less London Lord Askwith maslin means ment methods Ministry of Labour modern organisation paper Political Economy Political Economy Club population pre-war principle problem production Prof Professor Loria Professor Oldham proportion pure gold quantities quarters question R. H. TAWNEY ratio relative rent social Society standard of living Statistical Office Table taxable-capacity taxation theory tion token coins token money Trade Unionism value of money weight wheat wheat and rye wheaten bread workers