 ... and dulcifying a substance, naturally so mild and dulcet as the flesh of young pigs. It looks like refining a violet. Yet we should be cautious, while we condemn the inhumanity, how we censure the wisdom of the practice. It might impart a gusto —...  The Quarterly Review - Сторінка 4701836Повний перегляд - Докладніше про цю книгу
 | 1822 - 694 стор.
...inquire (in a philosophical light merely) what effect this process might have towards intenerating1 and dulcifying a substance, naturally so mild and...argued upon by the young students, when I was at St. Omers, and maintained with much learning and pleasantry on both sides, " Whether, supposing that the... | |
 | Charles Lamb - 1835 - 440 стор.
...inquire (in a philosophical light merely) what effect this process might have towards intenerating and dulcifying a substance, naturally so mild and...Omer's, and maintained with much learning and pleasantry oa both sides. " Whether, supposing that] the flavour of a pig who obtained his death by whipping (... | |
 | 1835 - 430 стор.
...this process might have towards intenerating and duleifying a substance, naturally so mild and duleet as the flesh of young pigs. It looks like refining a violet. Vet we should be cautious, while we condemn the inhumanity, how we censure the wisdom of the practice.... | |
 | 1836 - 600 стор.
...inquire (in a philosophical light merely) what effect this process might have towards intenerating and dulcifying a substance naturally so mild and dulcet...hypothesis argued upon by the young students when 1 was at St. Omer's, and maintained with much learning and pleasantry on both sides, " whether, supposing... | |
 | 1836 - 1184 стор.
...inquire (in a philosophical light merely) what eilect this process might have towards inU-nerating and dulcifying a substance naturally so mild and dulcet...the wisdom of the practice. It might impart a gusto. The delicacy of a roasting pig, except in the case of flagellation, depends on his being nurtured on... | |
 | William Hone - 1839 - 874 стор.
...put somewhere. One would not, like Lear, 4 give every thing.' I make my stand upon pig. * • • " I remember an hypothesis, argued upon by the young...maintained with much learning and pleasantry on both sides, 4 Whether, supposing that the flavour of a pig who obtained his death by whipping fper flagellationem... | |
 | Charles Lamb - 1840 - 304 стор.
...inquire ( in a philosophical light merely) what effect this process might have towards intenerating and dulcifying a substance, naturally so mild and...might impart a gusto. — I remember an hypothesis, argned upon by the young students, when I was at St. Omer's, and maintained with much learning and... | |
 | Charles Lamb - 1845 - 396 стор.
...inquire (in a philosophical light merely) what effect this process might have towards intenerating and dulcifying a substance, naturally so mild and...pleasantry on both sides, " Whether, supposing that the flavor of a pig who obtained his death by whipping ( per flagettationem extremam) superadded a pleasure... | |
 | Robert Cruikshank - 1845 - 662 стор.
...inquire (in a philosophical light merely) what effect this process might have towards intenerating and dulcifying a substance, naturally so mild and...flesh of young pigs. It looks like refining a violet ! I remember an hypothesis, argued upon by the young students, when I was at St. Omer's, and maintained... | |
 | Robert Cruikshank - 1845 - 716 стор.
...inquire (in a philosophical light merely) what effect this process might have towards intenerating and dulcifying a substance, naturally so mild and dulcet as the flesh of young pigs. It look* like refining a violet! I remember an hypothesis, argued upon by the young students, when I was... | |
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