Scaling: Why is Animal Size So Important?

Передня обкладинка
Cambridge University Press, 27 лип. 1984 р. - 241 стор.
This book is about the importance of animal size. We tend to think of animal function in chemical terms and talk of water, salts, proteins, enzymes, oxygen, energy, and so on. We should not forget, however, that physical laws are equally important, for they determine rates of diffusion and heat transfer, transfer of force and momentum, the strength of structures, the dynamics of locomotion, and other aspects of the functioning of animal bodies. Physical laws provide possibilities and opportunities for an organism, yet they also impose constraints, setting limits to what is physically possible. This book aims to give an understanding of these rules because of their profound implications when we deal with animals of widely different size and scale. The reader will find that the book raises many questions. Remarkable and puzzling information makes it read a little like a detective story, but the last chapter, instead of giving the final solution, neither answers all questions nor provides one great unifying principle.
 

Зміст

Problems of size and scale
8
3
19
How to scale eggs
33
The strength of bones and skeletons
42
34
52
6
56
7
64
11
70
Blood and gas transport
115
34
122
Heart and circulation
126
The meaning of time
143
Animal activity and metabolic scope
151
running and jumping
165
Swimming and flying
182
Body temperature and temperature regulation
197

Amphibians and fish
71
8
90
14
91
25
97
The lungs of mammals
99
29
105
Some important concepts
209
A Symbols used
219
Recalculation of equations according to units used
222
Index
237
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Сторінка 232 - JW 1931. Growth and gill development in the small-mouthed black bass, Micropterus dolomieu, Lace'pede.

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